This recipe combines two of my favorite summer side dishes. Creamy Cucumber Salad meets Pasta Salad in this amazing and so refreshing summer staple. Pasta Salads have a big thumbs up in
my world. They are so easy to make and can usually be prepared well ahead
of time making them the perfect potluck dish that can feed a crowd.
I love a good cold past dish!
I choose shell pasta because it just screams summer to me. Go with your favorite by all means. :)
The dressing for this pasta salad doesn't have a lot of ingredients and that's what #Love.
Mix 1/2 cup of sour cream with 1/2 cup on mayonnaise in a small bowl.
If you have access to fresh dill, it really really makes a huge difference.
Add in 2 tablespoon of fresh dill, two tablespoons of white wine vinegar, 1 tablespoon sugar
and salt & pepper to taste. Combined all the ingredients and set aside.
Cut, 2 long english cumbers in half lengthwise and remove seeds using a spoon. Then slice away.
Fresh crisp cumbers are just so incredibly refreshing
Thinly slice up one onion.
Cook up your favorite pasta according to the directions on the box…I like it a bit al dente.
Toss all ingredients in a large bowl.
Mix this yummy dressing up well so every little piece gets coated.
Grab a folk and have a taste. You will absolutely "Love".
This Creamy Cucumber Pasta Salad got wrapped up and
headed to Sonoma to feed a crowd along with…
A few other things :)
Enjoy!
P.S.
For a great twist you can also add in a handful of chopped cherry tomatoes or a squeeze of lemon juice.
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