With the 4th of July holiday right around the corner, I wanted
to share an easy beautiful patriotic sweet with you.
My mind is already in a red, white and blue state of mind.
I started with store bought puff pastry and cut stars with my cookie cutter.
Bake as directed on package.
Beat cream cheese, sugar, and vanilla in a large bowl until smooth.
Gently stir in cool whip until well blended.
Stars look so cute. Right?
Lets assemble :)
Fill individual glasses half way with cream cheese mixture, either using a spoon or a piping bag.
Top with a 1 tablespoon graham cracker crumbs. Shake glass to level crumbs.
Fill the top with more cream cheese mixture.
Decorate & Accessories with blueberries, raspberries and your puff pasty star.
Sprinkle a little graham cracker crumbs on top.
Cold shot glasses filled with creamy cheese cake filling, graham cracker
crumbs topped with berries and a star…Looks like
4th of July to me.
The 4th of July Parade has just started.
INGREDIENTS
4 PKG (8 oz each) Cream cheese, softened
1/3 cup+1Tablespoon sugar
1/2 tsp vanilla
1 tub (8oz) Cool Whip
8 to 10 graham crackers, finely crush
puff pasty
fresh berries
Enjoy!
P.S.
Looks like one dessert stayed behind for you to enjoy!
Have a fabulous 4th. of July week. xo
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