Mexican Tortilla Frittata is filled with lots of my favorite
Mexican Flavors!
This recipe is Tasty and loaded with protein then cooked to Perfection.
Mexican Tortilla Frittata can be customized your way with cheese,
veggies or salsa. Perfect for Breakfast, Lunch. or a quick
Dinner. It's easy, delicious, and always a favorite!
Just eat it up Warm or Hot because you will love it.
Mexican Tortilla Frittata is ready to prepare in my kitchen now!
Gently press your Tortilla into a greased 8-inch pie
pan until it takes the shape of the pan
Crack in 4 eggs.
Dollop in about a 1/4 cup of your favorite Cottage Cheese.
Give the Eggs & Cottage Cheese a good whisking.
Chop up some Red Peppers and a small Onion.
Grab a can of Mexican diced Green Peppers from your cabinet.
Sprinkle the Red Peppers, Green Chiles and Onions
all over the top of the eggs.
Add a bit of Salt & Pepper.
Some Cherry Tomatoes add lots
of taste & color.
Shred up some Cheddar Cheese & Pepper Jack Cheese.
Sprinkle the two cheeses all over the top.
Queso Fresco is one of my absolute favorite Mexican Cheeses!
Crumble the cheese and sprinkle it all over the top of the Frittata
NOW!
Place the Mexican Tortilla Frittata into a 350 degree oven.
Bake the Fritata for about 20-25 minutes.
Set your time so you don't FORGET whats cooking!
Wow, it's done and it smells just Awesome in my kitchen now!
A little Cilantro for garnish.
Absolutely a little more Queso Fresco Cheese please!
You could always whip up a Bloody Maria, Margarita or a Sangria
to go with this Mexican Tortilla Fritatta....Just Say'n :)
Cut a big slice of the Frittata and eat it like Pizza on your way out the door.
We like our Mexican Tortilla Frittata on a cute plate
with a side of Cherry Tomatoes topped with
Queso Fresco Cheese!
This Mexican Tortilla Frittata is just yummy and both filling
and light. Perfect for those days when you want
something homemade without the extra
WORK :)
Would you like a bite?
I am Breakfast, Lunch, Snack or Dinner ready with
two slices left. Lucky Us!
Enjoy Amigos!