GREEN GODDESS DRESSING

 

It couldn't be easier to whip up this classic Green Goddess Dressing from home.

All you need is a few pantry staples and plenty of green herbs and spinach. Simply add

all the ingredients to a mini food processor and blend away.

Green Goddess Dressing is my all time favorite. I love keeping this homemade salad

dressing on hand. It tastes fresh and free from preservatives.

With this dressing in your refrigerator, it will become your go-to condiment for salads, 

dipping veggies, chips and more. Try it on some chicken because

you will love it that way too!

Green Goddess Ingredients....

Parsley Leaves

Spinach

Tarragon

Chives

Chopped Garlic

Champagne Vinegar

Olive oil

Mayonnaise

Sour Cream

Salt & Pepper

In the food processor toss in some tarragon leaves and chives.

Add in some spinach, parsley, garlic. Pour in a bit of the vinegar and dollop in

some of the mayo and sour cream. Drizzle in some olive oil

and a dash of salt & pepper.

Give the blender a good wiz till all mixed up.

Have a taste!

I just love this bright green color.

Pour the Green Goddess into a cute bowl.

Making a second batch because it's that good!

Two bowls of Green Goddess Dressing and a mess to clean up :)

Cover and store in your refrigerator.

It's 5:00 and where are the cocktails?

Green Goddess Dressing makes for a fabulous unexpected hostess gift.

Enjoy!

P.S. 

There are so many different recipes for Green Goddess Dressing for sure.

Some are made with these ingredients....

Bassil

Kale

Shallots

Greek Yogurt

Anchovies 

Lemons

Let me know how you whip yours up!