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Tuesday, November 20, 2018

PUMPKIN CARMEL PULL APART BREAD


Easy pull apart bread with a sweet mixture of pumpkin, caramel and pecans.
This pumpkin pull apart bread is quickly made with pre-made
pizza dough and each layer is fill with oooey- gooey
YUMMINESS.

Beautiful pumpkin seasonal treat to wake up to in the morning.


In a smal bowl combine 2/3 pumpkin puree, 1/2 cup of crushed pecans.


Tumble in 1/2 cup of brown sugar
1tsp cinnamon
1/2 tsp allspice
1/4 tsp nutmeg


With a orange spatula give the bowl a good mix up.


Grab your store bought pizza dough out of the fridge.


Roll pizza dough into a rectangle that's about 16 x 8 inches. Brush the dough
with 1 table spoon of melted butter all over the top.


Spread pumpkin mixture evenly all over the dough.


Not done yet :)
Drizzle 1/4 cup of caramel all over the top.


Cut the dough easy using a pizza cutter lengthwise, into three long strips.
Then cut in widthwise, creating squares. Stack squares and 
place them into a prepared 8 x 4 inch loaf pan.


Drizzle with a bit more caramel sauce and pecans. 
Bake in a 350 degrees oven for 35-38 minutes.



Grab a cup of coffee and have a pull because it's delicious.

Enjoy!

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