I love Spaghetti Squash with Tomato Sauce and Cheese so making a
pizza version was just the next logical step. Right?
Just veggies and cheese please:)
Grab your cooked Spaghetti Squash and lets make a crust.
Measure out approximately 3 and 1/2 cups of Spaghetti Squash. Reserve the rest for another use.
Place the Squash on a clean kitchen towel. Squeeze out as much moisture
as possible. The drier the Squash, the more crispy the crust can get.
Toss your Spaghetti Squash in a large bowl.
To the bowl add...
1 egg, lightly beaten
1/2 cup shredded mozzarella cheese
1tablespoon shredded parmesan cheese
Fresh ground pepper & Kosher salt.
Give a good mix to your pizza dough.
Press the squash in a thin, even layer on a parchment-lined baking sheet form onto
into an approximate 10-inch circle. Bake in a 400 degree oven for
about 20 minutes. Remove from oven, carefully flip
and cook for another 10 minutes.
Perfect Pizza Crust... Now for the toppings of your choice :)
Homemade pizza sauce or store bought ???
Cover in a little sauce and top with the mozzarella and parmesan cheese.
I decided to do a meatless pizza so I went with cherry tomatoes
but by all means it's your pizza...
Olives
Sausage
Pepperoni
Red Peppers
Green Peppers
Onions.
Bake for another 4-6 minutes, until cheese is nice and melty.
My pizza is done and just a sprinkle of basil
Slice The Spaghetti Squash Pizza and open a bottle of red wine!
Yum!
Have a bite of mine :)
Think we all
LOVE IT.
This pizza crust is quite tasty. I was impressed. The texture is not like thin
crust pizza exactly, so don't go into it expecting that.
It's different. But it's super delicious.
Give it a try because you already had a Cauliflower Pizza Crust
Enjoy!
P.S.
What going to be the next Veggie Pizza Crust?
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