PARMESAN CRISP

Parmesan Crisp are a quick go to snack to whip up and serve with a little glass of wine.

You will want to have a container filled with them in your fridge 

in case your are feeling a bit snacky.

On a baking sheet drop 1tbsp mounds of Parmisan Cheese.

I added tiny pieces of Pepperoni to just change it up. Jalapeño would be fun to try next :)

Bake in a 425 degree oven for about 5 minutes. Keep an eye on them.

Pull them off the baking pan when they have cooled.

Fill up a serving dish and enjoy away. This one is for you.

Parmesan Crisp are great to dip into your favorite dip.

Hummus

Marinara Sauce

Onion Dip

Cheese Dip

Let me know if you dipped

Had some girlfriends over for fall Cocktails and yes perfect with wine.

Enjoy!

P.S.

Try Parmesan Crisp in your soup or chile :)