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Saturday, January 12, 2019

FARM HOUSE BISCUITS


The BEST Homemade Biscuit recipe you'll ever try!

These easy, homemade biscuits are soft, flaky, made completely from scratch.
They can be on your table in 15 minutes.


Grab a large bowl and combine dry ingredients.

2 cups all-purpose flour
1 tablespoon sugar
1 tablespoon baking powder


Melt 1/2 cup of butter and heat up 1 cup of whole milk.


Whisk the butter and milk together.


Pour the wet ingredients into the dry ingredients.


Give the bowl a good mix.


Using a 1/4 cup measuring spoon place batter on a prepared baking sheet.


Off to a 450 degree oven for 10 to 15 minutes.


While you enjoy the smell of the biscuits baking you can put
your serving tray together.


Who doesn't love hot biscuits right out of the oven :)


Tumble the biscuits into a basket and serve them hot.


Help yourself :)


Butter & Jam It.


Go ahead and have a bite of my biscuit :)

Enjoy!

P.S.

If you have any biscuits left over I love them with 
Chile, Stews, Soups or Pasta.

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